Having been thinking of making wholemeal cakes but was not able to get any recipe till ... i saw my Yum Yum magazine.
The freshness of fruits here really makes this cake wonderful, the smell of orange peel was intoxicating man!!
Btw this cake is not dry ... in fact its very moist!
Ingredient
(A)
150g butter
60g brown sugar
3 eggs
100g honey
(B)
150g wholemeal flour
150g plain flour
50g oatmeal
11/2tsp baking powder
100ml fresh squeezed orange juice
grated zest of 1 orange
80g raisin
Method:
1. Cream butter brown sugar and honey till creamy. Add in eggs one at a time and beat well afer each addition
2. Add in B the remaining ingredietns and stir well. Pour batter in a lined 5x9' baking tin
3. Baked in preheated oven at 170 deg for 35-40 min until cooked. Remove and cool on wire rack
4. serve cake with plain yogurt